Monday, May 18, 2020

‘Masons in a different kind of video’

     

Here is something a little different to enjoy amid our various online Masonic activities these days.

Two Past Masters of l’Union Française Lodge 17 in Manhattan have made an English-language short video. RW Bro. Francis Dumaurier explains:


W. Bro. Alan Bresson has just released a 10-minute video interview of W. Bro. and Executive Chef Didier Virot that you can see on YouTube, in which Didier recalls his coming up the ranks in French and American top restaurants to become the admired professional we all have come to love, both for his personality and for his achievements. Didier also explains in detail his passionate relationship with baking bread, and you may become a convert too after watching this video. The video was produced, directed, recorded, and edited by W. Bresson.

The sipping of a good glass of wine while watching this video is highly recommended.


Click here.
     

No comments: